GALLERY
Day 1 at SJSS (22 Jan 2016)
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'Local Exchange. Singapore Japanese School (Secondary) & Singapore' (read from right to left) This calligraphy was written in human hair ink made in the 2014 RI-SJSS Science Collaboration Project when RI students shared their hair ink making experiment with SJSS students.
Banner to welcome RI Students to learn Japanese Etiquette from SJSS Students.
Ms Liew & Mr Ng joined the RI-SJSS Collaboration Project in 2016. Their first trip to SJSS.
Mr Saikei giving his name cards to Mr Ng and Ms Liew.
Ms Masami and Mr Saikei met Mr Joseph Chong and Mrs Chan Lian Ching (not in this photo) again after their 2014 RI-SJSS Collaboration.
SJSS Principal Mr Saikei and English Coordinator Ms Masami, flanked by RI Head of Science Mr Joseph Chong, Science Teachers Ms Liew Li Pin, Mrs Chan Lian Ching & Mr Ng Kai Yong.
Group Photo of the 2016 RI Visitors.
2016 Programme Day 1
Programme about to start. This was the students' first visit to SJSS. Their Seniors were here 2 years ago.
Ms Masami and two SJSS Students gave a warm welcome to RI Students and Teachers.
The Game worksheet was given to students of both schools.
This plan projected on the screen showed how RI Students will move from Station to Station to learn different Japanese Cultures.
Let us explain to you how the Gallery Walk is going to be conducted.
3G Nicholas Ang & 3L Emir Haady getting ready to learn.
SJSS Students making an interesting presentation. We did not know that the choice of colours and types of kimonos depends on a number of factors until after attending this sharing.
SJSS Principal Mr Saikei supported the Students' presentation.
'Choosing the right kimono' Station and 'Manners at home' Station observed by Mr Ng Kai Yong and Mr Joseph Chong respectively.
Occasion, colours, seasons, age, design matter.
School Manners observed by Mrs Chan Lian Ching.
SJSS: Welcome to our station! We are going to begin our presentation now.
SJSS: What is expected of train commuters.
SJSS Mr Darren Hum having a discussion with RI Students after SJSS presentation.
SJSS presentation was also observed by RI Mr Joseph Chong and SJSS Teachers and Parents.
Time to move to another station.
Opening screen of Onsen presentation.
How long should one spend in an onsen, SJSS presenter asked RI Students.
SJSS presenter: Did you guess the answers correctly?
SJSS presenters having fun demonstrating the duration recommended for onsen sessions. RI Mr Ng Kai Yong looked on.
SJSS Presenters: Do not do this at a Japanese onsen!
Day 2 at RI (25 Feb 2016)
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Singapore Japanese School (Sec) and Singapore.
Group photo with Sir Stamford Raffles.
2nd Collaboration on Science & Cultural Exchange.
Head Science 1 Mr Joseph Chong welcomed SJSS to RI.
Japan recently conferred top honours to Mr Lee Kuan Yew.
..listening in rapt attention. What is the link between this event and LKY, they wondered.
Mr Joseph Chong announced that this collaboration project is officially recognised as an SJ50 event.
Mr Joseph Chong revealed the link of LKY to SJ50 and hence the significance of the project to both schools.
Combined effort of both schools to establish friendship amongst students and teachers, in the learning of Science and Cultures.
..to the next learning station
Can raw eggs bounce?
Let us test it out!
SJSS Mr Darren Hum and Ms Jayne Soh looked on.
Xu Chen, Hern Ee and Mrs Chan with one visiting SJSS Team.
Removing avian shell.
Shell-less eggs?
SJSS quizzed RI Tamago Test Team.
and Salad's Secret. What is the secret of 'beautiful' food?
and Salad's Secret. First, let's talk about how to handle chillis.
This is what osmosis is about.
Our science experiment begins.
These are the materials we used.
Let us watch a videoclip on osmosis in leaves.
These are the experimental set-ups.
Are we ready?
Let me show you this.
Time to examine the chillis and purple cabbage leaves.
Let us talk about food at this station.
How do we know what types of nutrients are present in our food?
Be careful with strong heating.
Before heating, this is what we see.
SJSS Mr Eric Bala looked on food tests.
May I try the experiment?
An SJSS Student performed a food test.
SJSS Ms Masami joined in the fun.
Is seeing believing?
Chromatography is an interesting experiment.
Let us begin our experiment.
Putting small and concentrated amounts of ink on the filter paper.
Explaining the procedure of chromatography.
Why do we need to cover the top of the beaker?
How many colours are there?
This a chemistry station.
Do you want to be a CSI Detective?
Let us show you how to detect invisible fingerprints.
Take a closer look.
You must wear gloves.
Ms Liew Li Pin observing the team she mentored.
Now your turn.
Do you want to see the results?
As the 2016 RI-SJSS wraps up..
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Food and drinks everyone!
..spread yourselves out, talk to your new friends.
Without a chair, I can still sit.
Now, this is funny.
Inviting SJSS to share their thoughts.
and an SJSS Student came up to share their thoughts.
describing the experiments she saw.
with the audience in LT1.
Say 'Fun!' and smile.
Image within an image.
When will we meet again?
..for you to bring back to school, says Mr Ng Kai Yong.
Our second school collaboration project was a successful one.
さよなら. Good Bye. Till we meet again.
What have we learnt from this experience?
..took a group photo.
It is photos and videos sharing time between both schools again! We became friends since 2014 when this collaboration project first started! Mrs Chan Lian Ching & Ms Masami Kimura, at SJSS, 4 March 2016.
SJSS invited RI later in the year
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Mr Tatsuya Saikei, Principal (SJSS) and Mr Chan Poh Meng (PRI)
Head Science 1 Mr Joseph Chong and SJSS Ms Masami with the School Principals.
Meet Doritan and Hello Kitty!
Finally get to see Doritan & Hello Kitty!
